Tuesday, 21 February 2023

Why is Pomace Oil Best for Indian Cooking


Olive oil is a wonderful oil, packed with numerous benefits for the entire body. It is quite expensive though, and buying and storing it can be a bit tricky. This discourages many from using it in their daily lives. However, all of this can be overcome by using pomace olive oil. But what is it and how does it benefit you? Let’s learn about it all.

What is Pomace Olive Oil

Olive oil is a Mediterranean diet staple. It is obtained from olives by pressing them which releases oil. This oil which you get through the first pressing, without the use of any heat or chemicals, is called extra virgin olive oil.

After its extraction, you are left with the pulp of olives which still has a lot of oil in it. Hence, it is chemically processed using hexane, to obtain more oil. This refined form of olive oil is called pomace olive oil. Although it is considered to be low-grade oil, it retains olive oil’s inherent nutrients which makes it an equally healthy oil for consumption. It is very stable and therefore can be used for cooking purposes too.

Properties of Pomace Olive Oil

        Colour- Greenish Gold

        Odour- None

        Taste- None

        Smoking Point- 460°F (238°C)

        Photosensitivity- Stable

        Gluten Free- Yes

Benefits of Using Pomace Olive Oil for Cooking

Despite being refined, pomace olive oil is highly nutritious which is why it is the best olive oil in India that you can use in your daily meals. Let us take a look at all the advantages of using this oil.

Health Benefits

        Olive pomace oil contains high levels of monounsaturated fats which are good fats that help to keep your cardiovascular system healthy and happy. Being a cholesterol-free cooking oil you can easily use it in your meals without risking heart diseases like atherosclerosis, cardiac arrest etc.

        Pomace oil also helps to improve the health of your brain and minimises the risk of stroke and diseases like Alzheimer’s.

        It also helps to prevent many lifestyle diseases like obesity, hypertension, type 2 diabetes and more.

        Since pomace olive oil is packed with antioxidants it is also very good to reduce oxidative stress and ill effects of free radicals on the body. This works to decrease the risk of developing various types of cancers.

        The anti-bacterial and anti-inflammatory properties of pomace oil help to fight many infections and inflammation which further contribute to keeping your heart and your overall body healthy.

Cooking Benefits

Apart from the obvious health benefits which you get from consuming pomace olive oil, there are many more advantages of using it over other cooking oils or virgin olive oil.

        Being a refined olive oil, it is much cheaper than virgin or extra virgin olive oil which means you do not need to use it only for special occasions but can use it every day.

        Since pomace and extra light olive oil are refined, they do not contain the substances which make their virgin counterparts light sensitive. This means you can store them anywhere without the fear of them getting spoiled on exposure to light.

        You can even buy large cans of these oils as they do not lose their flavour with time so you can save more money as a smaller pack usually costs higher.

        Both pomace oil and extra light olive oil can be heated without the fear of burning which makes them ideal for cooking food. You can even use them for deep frying or baking which require very high temperatures.

        Since pomace oil doesn’t have any taste or smell of its own you can use it in any type of dish and even for baking cakes. This feature makes it ideal for Indian cuisine too.

How to Buy the Best Olive Oil in India

        When you are buying olive oil in India, you have to make sure that you are getting an authentic product. The best and easiest way to make sure of this is by opting for a reputable brand.

        Although pomace oil stays fresh and palatable for a long, you still need to check the harvest and ‘expiry’ dates of the product.

        There are many olive oils available in the market, some purely olive oils and others blended with other cooking oils like safflower. So it all depends on your preference. However, if you want to take full advantage of the myriad health benefits which olive oil offers you, you must opt for pure olive pomace oil only.

Conclusion

Pomace olive oil is one of the finest cooking oils available in the Indian market that works wonders for your health. So, if you too want better-tasting food in your life without compromising on health, switch to pomace oil.

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